Nikkei Experience

Life is movement. Nothing is static or absolute. No one is. We are in a state of constant flux, just like the Earth, the tides, bacterias, light, the blood in our bodies, colors, seeds. Like family trees, cuisines are constantly being redefined, their identities enriched by an intense intercultural exchange which has formed the basis of all civilization ever since humans shared their first sounds, products, ideas, and customs. Fusion cuisine
is just that: cooking, an inclusive word that perfectly encompasses it all. The fireplace is where bloodlines merge, where people come to sing, individual and group histories are forged, life gestates, the elements meet, the fireplace is where dialogue is fostered, the elements confront, opposites attract.

Thus was born Peruvian Nikkei cuisine: from a complex history called Peru; and another, equally complex, faroff and foreign history called Japan that merged to live in harmony and create the third reality:

Nikkei Cuisine.


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According to availability from monday to saturday from 1:00pm to 9:00pm.
Prices in Peruvian Soles, tax and service included.

In Maido we work with the catch of the day and seasonal products, thus all our dishes are subject to change without notice.

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